FREE DELIVERY
On orders over $300
SINCE 1993
Sourcing fine foods for 30+ years
200+ RECIPES
Delicious meals & easy eating ideas
Since 1993, Jacqui and Phil Dixon have been sourcing fine foods primarily from Italy, Spain and France. Most suppliers are family-run businesses who use traditional artisan methods of production to create outstanding products. Jacqui and Phil travel regularly to Europe to source new and interesting products, check product quality and collect information on upcoming trends.
A vibrant Spanish-inspired appetiser, these baked mussels are topped with a crisp, savoury crumb of Manzanilla olives, anchovies, guindilla peppers and fresh parsley. Baked until golden and bubbling, they’re full...
A simple yet elegant bite, these crispy olive oil potato chips are topped with tender mackerel, creamy tartare mayonnaise, briny capers and fresh chives. Bursting with savoury, coastal flavours, they...
A vibrant salad of honey-roasted heirloom carrots, crisp paprika chickpeas and fresh watercress, finished with sweet white garlic and a drizzle of ginger condimento. Topped with fiery pesto all’arrabbiata, it...
Please Note: the below items are available for pick‑up in store only. If you would like the remainder of your order delivered please remove the following items from your cart:
